Himalayan Trout — glacier-fed trout farming, delivery and experiences in Pakistan

Glacier-fed river running between granite boulders below misty Himalayan ridges in northern Pakistan

Northern Pakistan · KPK

HimalayanTrout

From glacier-fed watersto the taste lovers.

Fresh. Natural. Himalayan.

02The essence

Water this coldkeeps its own standards.

Himalayan Trout is the largest formal organization associated with trout in Pakistan. We pisciculture rainbow and brown trout in fresh glacier-melted natural water across northern and KPK regions.

Our production outlets sit on the banks of the Kunhar, Siren and Swat rivers — the same waters that carried trout into this region a century ago.

Stone-lined trout raceway ponds fed by a fast glacier river in a pine-covered Himalayan valley
Farm outlets · Kunhar · Siren · Swat
Glacier-fed Himalayan river winding between dark ridges beneath snow peaks at dusk

03Our vision

Bringing troutto the taste lovers.

04Mission
Wet dark river stones, damp weathered wood and mountain moss in low natural light

We pisciculture troutin the natural environment.

Trout and byproducts are delivered to health-conscious and taste-loving people by utilising the latest technological improvements. We empower a highly creative team of professionals to provide safe, hygienic and eco-friendly products, growing profitably through our partner outlets.

Natural environment
Fresh glacier-melted water in northern and KPK regions — the fish are raised in the river's own conditions.
Hygiene through the chain
Attention from capturing, cleaning and packing through to transportation and unpacking, following international quality standards.
Cold held steady
Cooling vans carry freezer boxes designed to hold +10 to −10°C, the range that preserves trout.
Care and quality
Two of our eight values, applied to the fish, the water and the people who work with both.

05Values

Himalayan Trout operates with these eight core values. We strive to be one of the most socially responsible companies on the planet, and appreciate the employees who make that happen with honesty, openness, fairness and integrity.

06Our story

Nearly a centurywith trout.

In the British era the Duke of Bedford sent trout ova toward Kashmir. The second batch survived, and fish were sent on to Naran, northern Kashmir and Swat. Kashmir, Swat, Naran and Gilgit are now the hatchery and production areas of the region.

  1. 1923

    A hobby in Swat Valley

    Our ancestors became associated with trout hunting in Swat Valley — 1923 is believed to be the year trout first became available in the area.

  2. 1952

    The barter years

    Local-level commercialization began, using a barter exchange mechanism for river-based trout.

  3. 1999

    Family table

    Until 1999 the family met only personal and family requirements of trout.

  4. 2000

    First farm

    Trout farming began at a small scale — the first step from river to raceway.

  5. 2019

    Swat to Mansehra

    The operation expanded out of Swat into Mansehra, widening the valleys we work in.

  6. 2020

    A national plan

    In collaboration with the government the number of farms increased and, for the first time in Pakistan's history, a trout export plan was developed.

  7. 2021

    First formal exporter

    Himalayan Trout became the first formal trout exporting company in Pakistan.

Archival-toned photograph of a river running through a Swat valley past terraced fields and stone houses
Swat valley · the river that started it
07The water that defines us

Born incold water.

Clear, cold mountain water flowing over smooth grey and ochre river stones

Kaghan valley snowmelt — production outlets on the bank.

Rainbow and brown trout are raised in fresh glacier-melted natural water across northern and KPK regions of Pakistan. Production outlets stand on the banks of three rivers — the water arrives cold, and we keep it that way.

08Meet the trout

Two fish,one current.

We pisciculture rainbow and brown trout — raised in running glacier melt, not still water.

Rainbow trout holding position in a clear cold river above a gravel bed, pink lateral stripe visible

Rainbow trout

Farm raised · glacier melt

Silver flank, fine black spotting and the pink band along the lateral line. Raised in the cold, moving water of our raceways.

Brown trout in a dark cold mountain stream with olive flank and dark haloed spots

Brown trout

Farm raised · glacier melt

Olive-gold body with haloed spots. A darker, deeper-water character from the same northern rivers.

Freshwater fish size varies from 250–1000 grams

09Products

Trout, takenseriously.

Fresh fish, frozen through partner outlets, and masalas ground for trout.

Two whole fresh rainbow trout resting on crushed ice on dark slate with herbs and lemon

01 — Trout Deliveroo

Fresh trout fish

Same-day fresh trout, delivered to residents of Islamabad, Lahore, Rawalpindi, Abbottabad, Mansehra, Haripur and Peshawar.

Same day · chilled

Whole trout packed on crushed ice inside an insulated box, frost on the skin

02 — Partner outlets

Frozen trout

We offer only fresh trout to our partner outlets, who in turn provide frozen fish across Pakistan.

Nationwide · partner network

Three bowls of ground spice blends with whole spices and a marinated trout on dark stone

03 — Trout Masalas

Three blends, made for trout

Trout Karri for slow, sauced cooking · Trout Tandoori for high heat and char · Trout Fry for the pan, quick.

Karri · Tandoori · Fry

From cold water to a warm plate — the shortest journey we can manage.

Whole grilled trout plated on rustic ceramic with charred lemon and fresh coriander
10Fresh Himalayan Trout

Fresh HimalayanTrout.

Fresh trout meat and farm-cooked options. All prices are per kilogram.

Rainbow trout with iridescent flank and dark spots above clear river water

Rainbow Trout Meat

Rs. 2,800/-per kg

Fresh Rainbow Trout meat.

Order now
Whole trout cooked over coals and plated with herbs beside the river

Cooked at the Farm

Rs. 3,500/-per kg

Available to farm visitors only — cooked and served at the farm.

  • Fish Curry
  • BBQ
  • Grill
  • Tawa
Book your farm tour
Fresh trout packed on crushed ice in a chilled crate

Bulk Quantity – Trout Meat

Rs. 2,500/-per kg from 5 kg

Price per kg by quantity.

  • 5–10 kg: Rs. 2,500/- per kg
  • Above 10 kg: Rs. 2,200/- per kg
Order now

Order or enquire

Send us the quantity and how you would like it prepared. We confirm the rate, harvest day and packing on WhatsApp.

  • 1–4 kgRs. 2,800/- per kg
  • 5–10 kgRs. 2,500/- per kg
  • Above 10 kgRs. 2,200/- per kg
  • Cooked at the farmRs. 3,500/- per kg

Cooked trout is served at the farm only — book a farm visit to have your catch cooked beside the river.

Book your farm tour
Rs. 2,800/- per kgRs. 5,600/-

For wholesale rates, or to order by email, write to info@himalayantrout.com.

11Trout Deliveroo

The river keeps moving.So does the fish.

Fresh trout leaves the farm and reaches the table the same day, carried in cooling vans built to hold temperature the whole way down the valley.

  1. 01

    River

    Glacier melt enters the raceways

  2. 02

    Farm

    Harvest, clean, pack with crushed ice

  3. 03

    Cold chain

    Cooling vans hold the temperature

  4. 04

    Your table

    Same-day, in the listed cities

Same-day service areas

Frozen trout is available through our partner outlets across Pakistan.

12Hunt from Home

Bring the troutexperience home.

Two ways to hunt without leaving the house: the van comes to you with live trout, or you join the farm through a video platform and hunt in real time.

Trout raceway ponds beside a glacier river, the farm view shared during a virtual hunt
Refrigerated cool-van parked beside a mountain river at dusk with insulated boxes inside

Hunt trout at home

Hunt trout from home

Live trout, delivered by ergonomically designed cool-vans at 2–7°C.

Synchronous virtual hunting from our farms over video.

Physical experience — move across to switch

13Tour the Trout

Tour theTrout

Our signature service. Trouters — a term we introduced, meaning trout hunters — are hosted at our farms and fish with proper tackle, then eat what they catch.

1–7 day regional tours

Hunting, cooking and hiking through the region, alongside time at the farms.

Shallow clear river water running over smooth stones where trout are hand-gathered

01

Hand-gathering

The oldest technique in the valley — worked slowly, in shallow water.

Fast, clear Himalayan river between boulders under misty forested ridges

02

Spearfishing

Patience over pace, standing still in cold water until the moment arrives.

Angler casting a fly line while standing knee-deep in a clear Himalayan river

03

Angling

Fish tackle provided at the farm; the current does most of the teaching.

Whole grilled trout plated with charred lemon and coriander on rustic ceramic

04

Cooking

What is caught is cooked — over heat, with our own masalas.

14Book your farm visit

Pick a day onthe river.

Visits run 2 days out to 90 days ahead. Mondays are maintenance days at the raceways, so the calendar keeps them closed.

Choose a date

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Your visit

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Guests

2

up to 12 per slot

Experiences

Or email info@himalayantrout.com

15Export

From the Himalayasto the Gulf.

NORTHERN PAKISTAN

Currently we export to GCC countries. Himalayan Trout is the first formal trout exporting company in Pakistan.

Cleaning, sanitation and holding temperature follow international quality standards from capture through to unpacking. Retail boxes carry 2–5 kg; wholesale boxes are packed at 10, 20, 30 and 40 kg with crushed ice.

16Questions

Everything youmight ask us.

Our raceways sit beside the Kunhar, Siren and Swat rivers in Khyber Pakhtunkhwa, northern Pakistan, fed by fresh glacier-melted water. The farms are at Domail, Baffa, Mansehra.